Statistics
Processamento de biscoito a partir de ingredientes funcionais: fibra de albedo de maracujá e xilitol
- 467 Total Visits
Total Visits per Month
December 2023 | January 2024 | February 2024 | March 2024 | April 2024 | May 2024 | June 2024 |
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18 | 13 | 17 | 17 | 20 | 16 | 7 |
File Downloads
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Dissertação - Carlos V.B. Correa.pdf | 147 |